Umami Recipes

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Fried Beef and Asparagus with Miso Sauce

  • Beef
  • Fried Beef and Asparagus with Miso Sauce
20min
20min
230kcal
230kcal
2 servings
2 servings

Fried miso brings excellent aroma.Umami of miso supports synergy between beef and asparagus. Best combination with rice.

Ingredients (2 servings)

  • 100g of thin-sliced beef
  • 6 asparagus
  • 1/4 paprika
  • chopped ginger
  • vegetable oil

A

  • 1 tbsp miso
  • 1 tbsp sugar
  • 2 tsp sake (Japanese rice wine)
  • 2 tsp soy sauce

UMAMI Ingredients

  • Beef<br />Inosinate : 80mg/100g
    Beef
    Inosinate : 80mg/100g
  • Asparagus<br />Glutamate : 50mg/100g
    Asparagus
    Glutamate : 50mg/100g
  • Miso<br />Glutamate : 210mg/100g
    Miso
    Glutamate : 210mg/100g
Beef is rich in inosinate, asuparagus is rich in glutamate and guanylate and so forth. Pairing of these two ingredients provides umami synergy and makes dish tasty.

Directions

UMAMI RECIPES
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