Umami Recipes

UMAMI RECIPES
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30-Minute Skillet Chicken Thighs with Crispy Garlic Chips

  • Chicken
  • 30-Minute Skillet Chicken Thighs with Crispy Garlic Chips
35 m
35 m
4 servings
4 servings

This 30-minute, one-pan, few-ingredient dish was developed in partnership with Ajinomoto Co. Inc. and features a genius new frying technique with the classic flavor of garlic chicken. Impossibly crisp, juicy chicken thighs are topped with a tangle of garlic chips that are fried, quickly, in chicken fat. You only need four cloves for this version, but the flavor delivered seems like 40. Hit the dish with some acid, up the umami with a sprinkle of MSG, and you're there.

Ingredients

  • 2 pounds bone-in, skin-on chicken thighs
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tbsp extra-virgin olive oil
  • 1/2 tsp AJI-NO-MOTO® (umami seasoning)
  • 4 garlic cloves, thinly sliced lengthwise
  • Lemon wedges, for serving

Directions

UMAMI RECIPES
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