Umami Recipes

UMAMI RECIPES
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Rice salad

  • Rice salad
2servings
2servings

Adding MSG softens the sourness of the vinegar, and holds the taste together when used with salt!

Ingredients (2servings)

  • Rice: 100g,
  • canned tuna (drain oil): 40g,
  • mini tomatoes: 50g,
  • red or yellow paprika: 1/4 (40g),
  • black olives (seedless): 10g,
  • parsley (chopped): 3g

    [Dressing ingredients]

  • MSG: 1/4 teaspoon,

  • extra virgin olive oil: 3 tablespoons,
  • lemon juice: 1 teaspoon or wine vinegar: 2 teaspoon,
  • salt and pepper: a little of each

Directions

UMAMI RECIPES
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