Umami Recipes

UMAMI RECIPES
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Japanese-style Rei-men (cold noodles)

  • Washoku
  • Japanese-style Rei-men (cold noodles)
4servings
4servings

A dish of noodles in summer, somen noodles dressed in a sauce of umami-rich dashi with sesame flavor. Please enjoy the noodles and toppings: Attentively prepared grilled eggplant, the airy texture of finely cut egg crape, and the crispiness of lettuce.


photo_saiki-mitsuru.png

Ingredients (4 servings)

  • 200g somen noodle
  • Thin omelet cut into narrow strips 1 egg 1/5 tsp salt Vegetable oil
  • Steamed chicken breast with sake 2 white breast chicken meat (80g) 1 tbsp sake
  • Grilled eggplant 1 eggplant (70g) 100cc dashi 1/2 tsp light soy sauce
  • 1/4 pcs lettuce (50g)
  • Sesame oil
  • Mixed seasoning 70g sesame paste 100cc ponzu (a bitter or sour orange-based sauce) 2 2/3 tbsp sugar 1 tsp tobanjan 100cc dashi
  • Aonori as you like

Directions

UMAMI RECIPES
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